Traditional cheeseboard

Includes:

• A selection of 3 cheeses c700g (e.g. 1x Angiddy truckle, 1x Perl Las, 1x Hafod Cheddar)
• Cradocs savoury crackers
• Preservation Society chutney

Your cheeses:

Angiddy; a Jersey cows milk, Brie-style cheese, made in Monmouthshire by Brookes Dairy

Perl Las; a rich, creamy, medium-stregth blue cheese, made by Caws Cenarth

Hafod; a traditional mature Cheddar from Ceredigion